The Scottish Larder Jute Bag

A hearty and flavourful selection from Scotland’s artisan producers, this jute bag brings together sweet, savoury and traditional favourites. Inside you’ll find Great Glen Charcuterie’s Black Pepper & Pork Venison Salami (80g), Westray Bakehouse Oatcakes (160g), Pea Green Boat’s Original Cheese Sablés (80g), Shore’s Lightly Salted Seaweed Chips (80g), Galloway Lodge’s Poacher’s Pickle (200g) and Raspberry Jam (230g), Hebridean Baker’s Heather Honey Shortbread (150g), and Dalgetty’s classic Selkirk Bannock (450g). A deliciously balanced taste of the Scottish larder, ideal for gifting or grazing.

Occasionally, substitutions may be necessary due to availability, but every effort will be made to preserve the spirit and quality of the selection.

*Please note that this product contains perishable items and must be delivered via express delivery.

Ingredients & Allergens:

• Great Glen Charcuterie Black Pepper & Pork Venison Salami (80g): Venison, pork, black pepper, salt, spices, preservative (sodium nitrite). Contains pork. May contain traces of nuts.
• Westray Bakehouse Oatcakes (160g): Oatmeal, wheat flour, vegetable oil, salt. Contains oats (gluten), wheat (gluten).
• Pea Green Boat Cheese Sablés Original (80g): Wheat flour, butter (milk), mature cheddar (milk), salt. Contains wheat (gluten), milk. Made in a kitchen that handles nuts and sesame.
• Shore Lightly Salted Seaweed Chips (80g): Seaweed, potato flakes, rice flour, rapeseed oil, sea salt. May contain traces of gluten, soy, sesame.
• Galloway Lodge Poacher’s Pickle (200g): Onions, sugar, vinegar, tomato purée, spices. Contains sulphites.
• Galloway Lodge Raspberry Jam (230g): Raspberries, sugar, pectin. No major allergens.
• Hebridean Baker Heather Honey Shortbread (150g): Wheat flour, butter (milk), sugar, heather honey. Contains wheat (gluten), milk.
• Dalgetty Selkirk Bannock (450g): Wheat flour, butter (milk), sugar, dried fruits, eggs. Contains wheat (gluten), milk, eggs.